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Organic Karunguruvai Rice – Traditional Medicinal Rice
Organic Karunguruvai Rice is a traditional medicinal rice variety rich in nutrients, known for boosting immunity and supporting overall health.
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Organic Karuppu Kavuni (Black Rice) – Ancient Nutritious Rice
Organic Karuppu Kavuni (Black Rice) is a traditional antioxidant-rich rice variety loaded with iron, fiber, and nutrients. Ideal for a healthy and balanced diet.
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Organic Kichili Samba Rice – Traditional Soft & Lightweight Rice
Organic Kichili Samba Rice is a traditional Tamil Nadu variety known for its soft texture, easy digestion, and balanced nutrition. Ideal for daily healthy meals.
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Organic Mapillai Samba Rice – Traditional Energy-Rich Red Rice
Organic Mapillai Samba Rice is a traditional red rice variety rich in iron, fiber, and energy-boosting nutrients. Ideal for strength, stamina, and a healthy lifestyle.
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Organic Mysore Malli Rice – Aromatic Premium Traditional Rice
Organic Mysore Malli Rice is a fragrant traditional rice variety known for its jasmine-like aroma, soft texture, and rich taste. Perfect for daily meals and special dishes.
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Organic Poongar Rice – Traditional Women’s Health Rice
Organic Poongar Rice is a traditional red rice variety rich in nutrients, especially known for supporting women’s health and overall wellness.
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Organic Seeraga Samba Rice – Premium Aromatic Biryani Rice
Organic Seeraga Samba Rice is a premium short-grain aromatic rice known for its rich flavor and perfect texture. Ideal for biryani and traditional dishes.
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Organic Thanga Samba Rice – Traditional Nutritious Daily Rice
Organic Thanga Samba Rice is a traditional Tamil Nadu rice variety known for its nutrition, mild aroma, and suitability for daily consumption.
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Organic Thooyamalli Rice – Traditional Aromatic White Rice
Organic Thooyamalli Rice is a traditional Tamil Nadu variety known for its mild aroma, soft texture, and rich nutrients. A healthy alternative to polished white rice.
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Vellai Ponni Rice
Nattu Ponni Rice is a popular medium-grain rice variety from Tamil Nadu, especially known as a staple table rice. Soft, fluffy, and mildly aromatic when cooked, it is easily digestible and rich in carbohydrates, making it an excellent source of energy. Its light texture pairs well with curries, sambar, rasam, and daily South Indian meals, making it a household favorite
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